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Alabama Spoon Bread With Pumpkin & Chives
This baked pudding-like side dish made with cornmeal is a cross between corn bread and a soufflé.
Banana-Crunch Muffins
Indulge in these fabulous home-baked muffins, made with no-cholesterol egg substitute, low-fat yogurt, and the crunchy banana-nut cereal.
Blueberry-Lemon Tea Bread
It's so easy; bake two loaves, one for right away, the other to slice, freeze, and enjoy after blueberry season.
Date-Nut Bread
This retro favorite is irresistible on its own or sandwiched with cream cheese.
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